How To Make Beans And Fried Plantains Nigerian Food shorts
How To Make Fried Beans In Nigeria - How To Make. Place a pot on medium heat, add rinsed beans, enough water to cook and add half of the chopped onions, and bring to boil until tender. Add enough water to cover the beans and start cooking.
How To Make Beans And Fried Plantains Nigerian Food shorts
These days, some people do not peel the beans before preparing this meal especially when using. In this way the beans will cook between 20 to 25 minutes. Serve with rice meals, beans stew or tomato egg sauce. The next day, chop 1 onion into thin slices, cut the other one into 4. This might take a while, but quicker if you have a pressure cooking pot. Wash and set aside in a bowl. Stir the beans well and turn off the stove. Add the stock cube (crushed) and the chunks of onion. Fry till both sides are brown. Gently flip over with a spatula, spoon or fork.
Gently flip over with a spatula, spoon or fork. Place the pot on the cooker, turn on the fire and parboil the rice for 5 minutes. Blend the peppers and add back to the beans. 3, add tomato purée , tomato/pepper mix, onion, seasoning, salt to taste. In this way the beans will cook between 20 to 25 minutes. These days, some people do not peel the beans before preparing this meal especially when using. Fry the ground tomato/pepper in a frying pan: This is another nigerian beans recipe that involves removing the beans coat too. 5,cook for 35 minutes on medium heat if using pressure cooker. 2,strain the water and pour beans into pot of water. With a large spoon, drop the akara batter a.
