How To Cook Steam Egg With Minced Meat - How To Cook
Chinese Steamed Egg Recipe 蒸水蛋 Huang Kitchen
How To Cook Steam Egg With Minced Meat - How To Cook. Add oil to the pot and minced meat. You can have steam egg with minced meat using 5 ingredients and 5 steps.
Chinese Steamed Egg Recipe 蒸水蛋 Huang Kitchen
Pour the mixture into the steaming tray. To start, first chop some ginger, garlic and spring onions. Then wrap it in plastic wrap and steam it in the pot. Ingredients of steam egg with minced meat. Break up any lumps with the spatula and stir fry till meat is no longer pink. Prepare some thinly sliced scallion and grated ginger, then add to the minced meat. Add in cornstarch and cooking wine. Season with salt, sugar & pepper to taste. The best way to steam meat is to mix it with raw meal and soy sauce, so that the steamed pork is fresh and tender. It’s recommended to check for doneness so that it will not be overcooked.
It’s 100 gram of minced meat. Pour the mixture into the steaming tray. Ingredients of steam egg with minced meat. Add in minced meat, break them into smaller pieces and stir fry till no longer pinkish. Once the sauce cooks, off heat and sprinkle diced spring onion over. Add in cornstarch and cooking wine. The water used here needs to be warm water. Recipe requires chicken eggs, salted egg and century egg. Combine the beaten eggs, chicken stock and season with sea salt and white pepper. Pour the mixture into the meat mixture thru a sieve. Mix well and set aside.
