How To Cook Okinawan Sweet Potato In Microwave - How To Cook
2 Amazing Methods On How To Cook Okinawan Sweet Potato Perfectly Salt
How To Cook Okinawan Sweet Potato In Microwave - How To Cook. For best results, select a russet potato to bake in the microwave. This will make sure that these sweet potatoes are very, very soft.
2 Amazing Methods On How To Cook Okinawan Sweet Potato Perfectly Salt
Pierce the sweet potato skin with a fork 5 to 6 times. Pull out the okinawan sweet potatoe from the pot, into a large bowl. Check the tenderness by squeezing gently. Microwave on high for about 5 minutes. If you plan to serve the potatoes whole, rub the skin with olive oil and season with salt and pepper. How to microwave sweet potatoes · clean every potato with running water and dry them out with a paper towel. Poached egg in microwave → recipe: If it goes in smoothly, they should be ready. Scrub the potato to remove all dirt since the skin will be left on for cooking. Wrap each sweet potato in a damp paper towel.
Use a large fork or potato masher to mash them. Microwave on high for about 5 minutes. Let natural release for 15 minutes. Strain the potatoes and place them in a medium to large mixing bowl. How to cook purple potatoes in the microwave Prick each potato four or five times all over with a paring knife or fork to allow steam to escape. Wash the okinawan sweet potato thoroughly without peeling and add to the boiling pot of water, then cover. Scrub the potato to remove all dirt since the skin will be left on for cooking. If desired, rub the potatoes with olive oil, then sprinkle with kosher salt and black pepper. Pull out the okinawan sweet potatoe from the pot, into a large bowl. Use a large fork or potato masher to mash them.
