How To Cook Ham Hocks In An Instant Pot - How To Cook
Slow Cooker Ham Hocks or Shanks Crock Pot Slow cooker ham, How to
How To Cook Ham Hocks In An Instant Pot - How To Cook. Quick release the steam again. Cook for 35 minutes (manual button) and allow pressure to release on its own.
Slow Cooker Ham Hocks or Shanks Crock Pot Slow cooker ham, How to
Place frozen ham on trivet in instant pot. Twist to lock the lid, and turn the valve to sealing. Pour crushed pineapple over ham. Add 1½ cups of water to the pot. Place frozen ham on trivet in instant pot. Cook at high pressure 40 minutes, and then let the pressure release naturally for 20 m inutes. Put the beans and ham hock in the instant pot with onion, garlic, chiles, salt, pepper, and water or broth. Cook for 35 minutes (manual button) and allow pressure to release on its own. Lock the pressure cooker’s lid in place and pressure cook at. Cook for 35 minutes (manual button) and allow pressure to release on its own.
Stir in chopped ham and pressure cook for another 5 minutes. Season with salt, black pepper, dried oregano, large bay leaf, and garlic powder. Remove bone and bay leaf. Add 1½ cups of water to the pot. Place all ingredients (smoked ham hock, onion, garlic cloves, cumin powder, dried oregano, ground black pepper, bay leaves, pinto beans, and unsalted chicken stock) into your pressure cooker. Twist to lock the lid, and turn the valve to sealing. Set instant pot on sauté setting. Pour crushed pineapple over ham. Pour crushed pineapple over ham. Stir in chopped ham and pressure cook for another 5 minutes. Rinse 1 bag of dried beans under cold water and remove the gravel.
