How To Cook Frozen Alligator Meat - How To Cook. Low in fat, alligator provides a healthy alternative to more fatty meats. When properly sealed, the meat can stay frozen for up to a year.
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Use your own favorite marinade or make a simple mixture of lemon juice, olive oil, salt, pepper, garlic and parsley. Marinate alligator meat for at least 1 hour with an acidic marinade. Alligator is best cooked quickly over relatively high heat. We summarize all relevant answers in section q&a of website achievetampabay.org in category: Certain areas of alligator meat requires tenderizing, such as the neck and leg area. Low in fat, alligator provides a healthy alternative to more fatty meats. When properly sealed, the meat can stay frozen for up to a year. What is the best way to cook an alligator? See more related questions in the comments below. The meat is used in various dishes, including soups and stews or as burgers for sandwiches.
Longer marinating times gives you meat that's more tender and more flavorful. Use your own favorite marinade or make a simple mixture of lemon juice, olive oil, salt, pepper, garlic and parsley. How long to cook alligator nuggets in air fryer. The meat is used in various dishes, including soups and stews or as burgers for sandwiches. Alligator is best cooked quickly over relatively high heat. Certain areas of alligator meat requires tenderizing, such as the neck and leg area. What is the best way to cook an alligator? See more related questions in the comments below. Marinate alligator meat for at least 1 hour with an acidic marinade. Fry the alligator for 3 minutes or until all of the pieces are floating in the oil. Low in fat, alligator provides a healthy alternative to more fatty meats.
