How To Cook Bangus Sardines In Tomato Sauce - How To Cook
Steamed Sardines in Tomato Sauce Recipe Sardines in
How To Cook Bangus Sardines In Tomato Sauce - How To Cook. Lower heat and continue to cook for 1 hour and 10 minutes. Cook the sauce over low heat with the lid half closed for at least half an hour.
Steamed Sardines in Tomato Sauce Recipe Sardines in
Turn off the heat and release the pressure by lifting the valve with tongs. Continue cooking for 5 to 10 minutes in medium low heat. Add in the carrots, tomato paste and tomato sauce. Add slices of onion and cook for few minutes. Using a deep pan, heat in medium heat and add olive oil. Place the brined fish in the pressure cooker. #sardinesintomatosauce #pinoystyle #homemade #easyrecipe #easystepsardines in tomato sauce ingredients:1kilo sardines400grams tomato sauce3tbsp tomato paste4. Lower heat and continue to cook for 1 hour and 10 minutes. Add garlic and cook until fragrant. Pour in sardines and gently stir.
Bring to a boil until steady steam flows out of the vent. Cook the sauce over low heat with the lid half closed for at least half an hour. Add 1 teaspoon lemon juice and sprinkle the chopped parsley on top. Most of these recipes are quick and easy ones made especially for busy weeknights. Put rack into the pressure cooker. Place the brined fish in the pressure cooker. Add in the carrots, tomato paste and tomato sauce. Lower heat and continue to cook for 1 hour and 10 minutes. Arrange bangus in layers the add in the rest of the ingredients. Pour in sardines and gently stir. You can serve it right away or store it in jars and refrigerate.
