How To Clean And Cook Bluegill - How To Cook. Soak the fish in a beaten egg, 1 cup of milk or italian dressing. In this video i will show you how to clean and cook a bluegill whole.
How to Catch, Clean, and Cook a bluegill YouTube
Place fish in hot oil of 350f and cook it for about 5 minutes until golden brown outside and cooked through on the inside. Our ideal candidate is attentive, ambitious, reliable, and a team player. Soak the fish in a beaten egg, 1 cup of milk or italian dressing. Remove fish from oil and drain on paper towels. How do you prepare fresh bluegill? For this you should always use a simple knife or a scalar, the clwaning should be done from the end that is the tail to up head. Use enough to coat the fish completely. Rub the fish with paper towels to remove debris, wetness, fish slime, or loose scales. First, rinse the bluegill in cold water to remove any dirt or debris. Remove all scales on either side of the fish, until the pores and skin is smooth.
Next, cut the bluegill into smaller pieces by slicing through its flesh from head to tail. Cook the pork shoulder for at least 4 hours. It’s important to preheat the oven to 350 degrees. To cook bluegill, start by dipping the fillets in eggs and then coating them with a crumb mixture. Rub the fish with paper towels to remove debris, wetness, fish slime, or loose scales. There are many ways to clean and fillet bluegill and in most cases, all you need is a clean sharp fillet knife. To clean and cut bluegills, you will need a sharp knife, water, and some patience. How do you prepare fresh bluegill? Using a fork or tongs, dip each fillet into the egg wash, remove the excess, and then dredge the fish in the flour/corn meal mixture. In todays video i gut hooked a bluegill so i decided to take it home and cook it. For this you should always use a simple knife or a scalar, the clwaning should be done from the end that is the tail to up head.
