How many hours per pound does it take to smoke a brisket? Wildwood
How Long To Cook A 10 Pound Brisket - How To Cook. Allow around 1 hour of cooking time per pound after searing. Also, cooking briskens for longer than this will result in tougher meat.
How many hours per pound does it take to smoke a brisket? Wildwood
I’ve seen people cook their briskies for. We should note that the point end might take longer to cook. How long do you cook a brisket per pound? For briskets weighing 10 pounds or more, give yourself a generous window of time. Then, open the foil and cook for another 45 minutes to ensure the brisket is cooked all the way through. 10 kg times 1.5 hours = 15 hours. How long to smoke a 10 lb brisket. Cook the meat at a temperature between 450 and 350 degree f, uncovered, until the internal temperatures are 165 degree fahrenheit. You can also remove the skin before serving. Also, cooking briskens for longer than this will result in tougher meat.
Plan on between 30 and 60 minutes per pound as a general rule of thumb. This provides indirect heat to the brisket. Therefore, if your brisket weighs 16 pounds, it should be finished cooking in 8 to 12 hours. The rest of the brisket is wrapped with another piece of aluminum foil and left to cook. Allow plenty of time to rest. Slowly cook at a low temperature of. To calculate your approximate cooking time, multiply 1.5 hours times weight in pounds. Two and a half to three and a half hours. Allow around 1 hour of cooking time per pound after searing. For briskets weighing 10 pounds or more, give yourself a generous window of time. Therefore, if the cut weighs 10 pounds after trimming, it will take 10 to 15 hours to cook.
